The athletes represented 16 of Princeton's 38 varsity teams. The event was coordinated by the Princeton Varsity Club in conjunction with Isles, Inc., an organization whose mission is "to foster more self-reliant families in healthy, sustainable communities."
The project was divided into two phases.
The first involved the creation of the 10,000-square foot garden to be used not only to help grow fresh vegetables but also as a way to help teach young men and women about the importance of farming and fresh food.
The garden was created right outside the doors of the Isles
YouthBuild Institute. As part of the areas of focus at the school, Isles is
developing a program called "YouthGrow" that teaches about the importance of
urban agriculture and ensuring that there are community gardens and
opportunities for the residents of Trenton to gain access to healthy food.
Currently, there is only one remaining supermarket in Trenton, a city of 80,000
people, and it has become a great concern that people who do not have the means
to get to the grocery store and purchase healthy food are relying on closer,
cheaper and far less healthy options, also contributing to the problems with
childhood obesity.
The Princeton student-athletes worked side-by-side with
students/trainees who are part of the YouthBuild Institute, and the athletes
were able to hear more about the experiences of these young people.
Among the jobs performed were removing rows of sod and raking
the soil underneath, reverse planting the sod, moving soil and compost to cover
the old sod and preparing raised beds for planting.
The four quadrants of the garden will receive another layer of compost
and then be prepared for spring planting in conjunction with Earth Day. Fall
planting will take place in a few months and is expected to produce food that
will be harvested through early December.
The second project involved the chance to continue work on
Mill One - a mostly vacant, circa 1895 former textile mill on the
Trenton-Hamilton border along the Northeast Corridor rail line. The 6.5-acre
site is being converted by Isles into a mixed use "green" village
that will include offices for public interest and environmental organizations,
a training facility for inner-city youth, homes, artists' studios and other
uses.
For this piece of the project, the Princeton group helped to turn a
large, non-functioning portion of the building into an open space that will be
used for the Isles offices in the near future.








